Croutons

Ingredients

Slices of bread
Olive oil
Crushed garlic

Method

1. Pre-heat the oven to gas mark 4, 350°F (180°C).
2. Drizzle olive oil onto the baking sheet, add garlic, then using either your hands or a piece of kitchen paper, spread the oil and garlic all over the baking sheet.
3. Place slices of bread on top of the oil, then turn them so that both sides have been lightly coated with the oil.
4. Bake for 20-25 minutes until crispy and crunchy.